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	<title>Comments on: Traditional Scone Recipe: Get a Yummy One in a Few Minutes</title>
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	<link>http://myscones.com/2009/03/18/traditional-scone-recipe-get-a-yummy-one-in-a-few-minutes/</link>
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	<pubDate>Fri, 10 Sep 2010 03:11:06 +0000</pubDate>
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		<title>By: The Cast-Iron Darling</title>
		<link>http://myscones.com/2009/03/18/traditional-scone-recipe-get-a-yummy-one-in-a-few-minutes/comment-page-1/#comment-22</link>
		<dc:creator>The Cast-Iron Darling</dc:creator>
		<pubDate>Wed, 08 Apr 2009 19:42:21 +0000</pubDate>
		<guid isPermaLink="false">http://myscones.com/?p=13#comment-22</guid>
		<description>I love scones and I've been meaning to make some for a while!
But is there a typo in your recipe? There's no flour amount given and/or the sugar amount seems really high...</description>
		<content:encoded><![CDATA[<p>I love scones and I&#8217;ve been meaning to make some for a while!<br />
But is there a typo in your recipe? There&#8217;s no flour amount given and/or the sugar amount seems really high&#8230;</p>
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		<title>By: Louise</title>
		<link>http://myscones.com/2009/03/18/traditional-scone-recipe-get-a-yummy-one-in-a-few-minutes/comment-page-1/#comment-6</link>
		<dc:creator>Louise</dc:creator>
		<pubDate>Sat, 21 Mar 2009 20:43:51 +0000</pubDate>
		<guid isPermaLink="false">http://myscones.com/?p=13#comment-6</guid>
		<description>I'm not quite sure how I made it here. glad I did.

I'm one of those "yanks" that absolutely adores scones. I'm hoping to learn how to make them properly someday. I think your site might help.

Thanks for sharing...</description>
		<content:encoded><![CDATA[<p>I&#8217;m not quite sure how I made it here. glad I did.</p>
<p>I&#8217;m one of those &#8220;yanks&#8221; that absolutely adores scones. I&#8217;m hoping to learn how to make them properly someday. I think your site might help.</p>
<p>Thanks for sharing&#8230;</p>
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		<title>By: Sara DowntoEarth</title>
		<link>http://myscones.com/2009/03/18/traditional-scone-recipe-get-a-yummy-one-in-a-few-minutes/comment-page-1/#comment-3</link>
		<dc:creator>Sara DowntoEarth</dc:creator>
		<pubDate>Fri, 20 Mar 2009 15:17:27 +0000</pubDate>
		<guid isPermaLink="false">http://myscones.com/?p=13#comment-3</guid>
		<description>My Aussie husband complains that us Yanks wouldn't know a decent scone if it were ... (well, you get the idea).  He is our designated scone-maker and my thoroughly Texas boys now count bacon-cheese scones as one of their favorite lunches.</description>
		<content:encoded><![CDATA[<p>My Aussie husband complains that us Yanks wouldn&#8217;t know a decent scone if it were &#8230; (well, you get the idea).  He is our designated scone-maker and my thoroughly Texas boys now count bacon-cheese scones as one of their favorite lunches.</p>
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		<title>By: Stef</title>
		<link>http://myscones.com/2009/03/18/traditional-scone-recipe-get-a-yummy-one-in-a-few-minutes/comment-page-1/#comment-2</link>
		<dc:creator>Stef</dc:creator>
		<pubDate>Fri, 20 Mar 2009 14:09:55 +0000</pubDate>
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		<description>Thanks for the nice comment on my blog.  I happen to love scones!  Yum!!</description>
		<content:encoded><![CDATA[<p>Thanks for the nice comment on my blog.  I happen to love scones!  Yum!!</p>
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